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Light rye bread by Safeway, Inc.

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Nutrition Facts
Portion Size40 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 250mg 11 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 4g 8 %
Calcium 49mg 4 %
Iron 1.1mg 6 %
Potassium 65mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Light rye bread by Safeway, Inc. nutrition facts and analysis per 1 slice (40.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.200 mg15 %
Niacin [Vitamin B3]1.000 mg6 %

Minerals
NutrientAmount DV
Calcium 48.80 mg4 %
Iron 1.10 mg6 %
Potassium 64.80 mg1 %
Sodium 250.00 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Fiber 2.00 g7 %
  Sugars 1.00 g
  Net carbs 17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)Water
Rye flourYeast
Wheat glutenContains 2 percent or less of: sea salt
Dill seedLiquid sugar
Soybean oil and/or canola oilOnions
MolassesFumaric acid
Malic acidLactic acid
Acetic acidDough conditioners (may contain one or more of the following: sodium stearoyl lactylate, ethoxylated mono- and diglycerides, monocalcium phosphate, calcium sulfate, ascorbic acid)
Mono- and diglyceridesCalcium propionate and sorbic acid (to retard spoilage)
Cultured wheatVinegar
Enzymes

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Light rye bread by Safeway, Inc. contains 100 calories per 40 g serving. This serving contains 1 g of fat, 4 g of protein and 19 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Light rye bread by Safeway, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Light rye bread by Safeway, Inc. contains 1.10 mg of iron, 48.80 mg of calcium, 65 mg of potassium. Light rye bread by Safeway, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 021130298396.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandSafeway, Inc.
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Light rye bread by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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