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Lean 15 bars by Ross Products Division

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Nutrition Facts
Portion Size50 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 4g 20 %
Cholesterol 5mg 2 %
Sodium 240mg 10 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 1g 4 %
   Sugar 14g
Protein 15g 30 %
Calcium 200mg 15 %
Iron 1.8mg 10 %
Potassium 70mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lean 15 bars by Ross Products Division nutrition facts and analysis per 1 bar (50.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.500 mg42 %
Riboflavin [Vitamin B2]0.765 mg59 %
Niacin [Vitamin B3]9.000 mg56 %
Pantothenic acid [Vitamin B5]2.000 mg40 %
Vitamin B6 0.900 mg53 %
Vitamin B12 [Cobalamin]1.50 mcg62 %
Vitamin C [Ascorbic acid]24.0 mg27 %

Minerals
NutrientAmount DV
Calcium 200.00 mg15 %
Iron 1.80 mg10 %
Magnesium 40.00 mg10 %
Phosphorus 150.00 mg12 %
Potassium 70.00 mg1 %
Selenium 17.50 mcg32 %
Sodium 240.00 mg10 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 1.00 g4 %
  Sugars 14.00 g
  Net carbs 22 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.00 mg2 %

Ingredients
Soy protein nuggets (isolated soy protein, tapioca starch, salt)Chocolate flavored coating (sugar, fractionated palm kernel oil, cocoa powder, whey powder, nonfat milk powder, soy lecithin, natural vanilla flavor)
Corn syrupChocolate cookie pieces (wheat flour, cane syrup crystals, canola oil, cocoa [processed with alkali], salt, sodium bicarbonate)
Milk protein isolateFructose syrup
High oleic safflower oilCocoa butter
Fructooligosaccharides; less than 2% of the following: glycerineCalcium phosphate
Natural flavorXanthan gum
Soy lecithinVitamin and mineral blend (calcium phosphate, ascorbic acid [vit. c], magnesium oxide, dl-alpha-tocopheryl acetate [vit. e], niacinamide [vit. b3], zinc oxide, calcium pantothenate [vit. b5], ferrous fumarate [iron], pyridoxine hydrochloride [vit. b6], vitamin a palmitate, riboflavin [vit. b2], thiamine mononitrate [vit. b1], folic acid [vit. b9], chromium chloride, biotin [vit. b7], sodium selenite, sodium molybdate, cyanocobalamin [vit. b12])

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Lean 15 bars by Ross Products Division contains 210 calories per 50 g serving. This serving contains 7 g of fat, 15 g of protein and 23 g of carbohydrate. The latter is 14 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Lean 15 bars by Ross Products Division contains 4 g of saturated fat and 5 mg of cholesterol per serving. 50 g of Lean 15 bars by Ross Products Division contains 24.0 mg vitamin C as well as 1.80 mg of iron, 200.00 mg of calcium, 70 mg of potassium. Lean 15 bars by Ross Products Division belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 791083624404.
Food properties
SourceUSDA Branded foods
CategorySnack, Energy & Granola Bars
BrandRoss Products Division
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Lean 15 bars by Ross Products Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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