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Lau lau

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Nutrition Facts
Portion Size214 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 5.7g 28 %
Cholesterol 122mg 41 %
Sodium 494mg 21 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 33g 66 %
Vitamin D 3.6mcg 18 %
Calcium 30mg 2 %
Iron 1.1mg 6 %
Potassium 477mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lau lau nutrition facts and analysis per 1 lau lau (214 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 10.70 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 10.70 mcg
Thiamin [Vitamin B1]0.385 mg32 %
Riboflavin [Vitamin B2]0.265 mg20 %
Niacin [Vitamin B3]5.840 mg36 %
Vitamin B6 0.443 mg26 %
Vitamin B12 [Cobalamin]1.67 mcg70 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]6.42 mcg2 %
  Folate, food 6.42 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 3.64 mcg18 %
Vitamin E (alpha-tocopherol) 0.79 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.79 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 102.5 mg19 %

Minerals
NutrientAmount DV
Calcium 29.96 mg2 %
Copper 0.10 mg11 %
Iron 1.11 mg6 %
Magnesium 38.52 mg9 %
Phosphorus 421.58 mg34 %
Potassium 477.22 mg10 %
Selenium 58.64 mcg107 %
Sodium 494.34 mg21 %
Zinc 2.70 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 32.63 g65 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g0.00

NutrientAmount DV
Fat 17.805 g23 %
  Saturated fatty acids 5.710 g29 %
    Butanoic acid 0.000 g
    Decanoic acid 0.011 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 3.647 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.860 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.282 g
  Monounsaturated fatty acids 7.071 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.173 g
    Hexadecenoic acid 0.496 g
    Octadecenoic acid 6.581 g
  Polyunsaturated fatty acids 2.236 g
    Docosahexaenoic n-3 acid (DHA) 0.116 g
    Docosapentaenoic n-3 acid (DPA) 0.030 g
    Eicosapentaenoic n-3 acid (EPA) 0.146 g
    Eicosatetraenoic acid 0.139 g
    Octadecadienoic acid 1.652 g
    Octadecatetraenoic acid 0.013 g
    Octadecatrienoic acid 0.116 g

Sterols
NutrientAmount DV
Cholesterol 121.98 mg41 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 160.46 g

Lau lau contains 300 calories per 214 g serving. This serving contains 18 g of fat, 33 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lau lau contains 5.7 g of saturated fat and 122 mg of cholesterol per serving. 214 g of Lau lau contains 10.70 mcg vitamin A, 0.2 mg vitamin C, 3.64 mcg vitamin D as well as 1.11 mg of iron, 29.96 mg of calcium, 477 mg of potassium. Lau lau belong to 'Seafood mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySeafood mixed dishes
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Lau lau nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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