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Lasagna by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	226 g

Amount Per Portion	339
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 8g	40 %

Cholesterol 45mg	15 %

Sodium 861mg	37 %

Total Carbohydrate 31g	11 %

Dietary Fiber 2.9g	10 %

Sugar 6g

Protein 16g	32 %

Calcium 251mg	19 %

Iron 1.8mg	10 %

Potassium 470mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Lasagna by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 cup (226.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	6.1 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	250.86 mg	19 %
Iron	1.81 mg	10 %
Potassium	470.08 mg	10 %
Sodium	861.06 mg	37 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.00 g	32 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.01 g	11 %
Fiber	2.94 g	10 %
Sugars	5.99 g
Net carbs	28.07 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.995 g	22 %
Saturated fatty acids	8.000 g	40 %
Monounsaturated fatty acids	4.995 g
Polyunsaturated fatty acids	0.994 g
Fatty acids, total trans	0.497 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.20 mg	15 %

Ingredients
Cooked enriched lasagna pasta (water, semolina [milled wheat, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], egg whites)	Water
Cooked beef	Pasteurized processed cheese (american cheese [cultured milk, salt, enzymes], cream, sodium phosphate, salt)
Tomatoes (tomatoes, tomato juice, calcium chloride, citric acid)	Milk (vitamin d3 added)
Onion	Tortilla chips (yellow corn, vegetable oil [may contain one or more of the following: canola, corn, soybean, cottonseed], salt, trace of lime)
Cheese powder (whey, cheese [granular and blue {cultured milk, salt, enzymes}], reduced lactose whey, maltodextrin, cream, whey protein concentrate, salt, sodium phosphate, citric acid, lactic acid)	Green bell peppers
Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color])	Nonfat dry milk
Tomato paste	Small red beans (cooked small red beans, water)
Green chili peppers (green chili peppers, salt, citric acid)	Refried beans (pinto beans, salt)
Modified cornstarch	Red bell peppers
Jalapeno peppers (jalapeno peppers, salt, acetic acid, calcium chloride)	Garlic (garlic, water)
Salt	Spices
Salsa base (red and green jalapeno peppers [contains: salt, acetic acid], onion puree, garlic, water, cilantro, sea salt, spices, paprika, dehydrated red bell pepper, vinegar, lime juice concentrate)	Mono- and diglycerides with citric acid
Lime juice concentrate	Chili powder (chili pepper, salt, red pepper, oregano, cumin, silicon dioxide, garlic)

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Lasagna by Wal-Mart Stores, Inc. contains 339 calories per 226 g serving. This serving contains 17 g of fat, 16 g of protein and 31 g of carbohydrate. The latter is 6 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Lasagna by Wal-Mart Stores, Inc. contains 8 g of saturated fat and 45 mg of cholesterol per serving. 226 g of Lasagna by Wal-Mart Stores, Inc. contains 6.1 mg vitamin C as well as 1.81 mg of iron, 250.86 mg of calcium, 470 mg of potassium. Lasagna by Wal-Mart Stores, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 078742056968.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Wal-Mart Stores, Inc.

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Lasagna by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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