Lasagna alfredo with broccoli, lasagna alfredo by Bellisio Foods Inc
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Nutrition Facts
Portion Size
213 g
Amount Per Portion
271
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 5g
25 %
Cholesterol 30mg
10 %
Sodium 530mg
23 %
Total Carbohydrate 34g
12 %
Dietary Fiber 1.9g
7 %
Sugar 3g
Protein 9g
18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cooked enriched pasta (water, semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid])
Half & half (milk, cream)
Water
Broccoli
Low moisture part skim mozzarella cheese (cheese [cultured pasteurized part skim milk, salt, enzymes], modified food starch)
Less than 2% of margarine (liquid and hydrogenated soybean oil, water, salt, less than 2% vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, bha & bht added to protect flavor, vitamin a palmitate and vitamin d3 added)
. Lasagna alfredo with broccoli, lasagna alfredo by Bellisio Foods Inc belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 073369060510.
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Lasagna alfredo with broccoli, lasagna alfredo by Bellisio Foods Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.