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Large duck eggs by DUCK DUCK EGGS

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Nutrition Facts
Portion Size50 g
Amount Per Portion92
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 2g 10 %
Cholesterol 442mg 147 %
Sodium 73mg 3 %
Total Carbohydrate 0.5g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0.5g
Protein 6g 12 %
Calcium 39mg 3 %
Iron 2mg 11 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Large duck eggs by DUCK DUCK EGGS nutrition facts and analysis per 1 egg (50.0 g)

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]2.70 mcg112 %

Minerals
NutrientAmount DV
Calcium 39.00 mg3 %
Iron 1.98 mg11 %
Potassium 0.00 mg0 %
Sodium 73.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.50 g0 %
  Fiber 0.00 g0 %
  Sugars 0.50 g
  Net carbs 0.5 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 2.000 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 442.00 mg147 %

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Large duck eggs by DUCK DUCK EGGS contains 92 calories per 50 g serving. This serving contains 7 g of fat, 6 g of protein and 0.5 g of carbohydrate. The latter is 0.5 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Large duck eggs by DUCK DUCK EGGS contains 2 g of saturated fat and 442 mg of cholesterol per serving. 50 g of Large duck eggs by DUCK DUCK EGGS contains 1.98 mg of iron, 39.00 mg of calcium. Large duck eggs by DUCK DUCK EGGS belong to 'Eggs & Egg Substitutes' food category. The UPC for this product is 869242000212.
Food properties
SourceUSDA Branded foods
CategoryEggs & Egg Substitutes
BrandDUCK DUCK EGGS
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Large duck eggs by DUCK DUCK EGGS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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