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Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc.

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Nutrition Facts

Portion Size	31 g

Amount Per Portion	160
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 5g	25 %

Cholesterol 5mg	2 %

Sodium 35mg	2 %

Total Carbohydrate 19g	7 %

Dietary Fiber 2g	7 %

Sugar 11g

Protein 2g	4 %

Calcium 0mg	0 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc. nutrition facts and analysis per 4 cookies (31.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	1.44 mg	8 %
Sodium	35.03 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	19.00 g	7 %
Fiber	2.02 g	7 %
Sugars	11.00 g
Net carbs	16.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.999 g	12 %
Saturated fatty acids	5.000 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.96 mg	2 %

Ingredients
Unbleached wheat flour	Sugar
Dark chocolate (sugar, chocolate liquor, cocoa butter, butterfat, emulsifier [soy lecithin])	Milk chocolate (sugar, cocoa butter, whey (from milk), non fat dry milk, chocolate liquor, butterfat, lactose, emulsifier [soy lecithin])
Vegetable shortening (palm, coconut, rapeseed)	White chocolate (sugar, cocoa butter, dried whole milk, whey (from milk), emulsifier [soy lecithin])
Almonds	Dried whole milk
Glucose syrup	Low fat cocoa powder (processed with alkali)
Egg whites	Marzipan (almonds, sugar, invert sugar syrup)
Whey (from milk)	Dextrose
Cream powder	Non fat dry milk
Lactose	Emulsifier (mono- and diglycerides of fatty acids, soy lecithin, rapeseed lecithin)
Dried whole egg	Invert sugar syrup
Caramel sugar syrup	Malt extract (barley)
Salt	Leavening (sodium bicarbonate, sodium acid pyrophosphate and ammonium bicarbonate)
Natural flavor	Spices

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Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc. contains 160 calories per 31 g serving. This serving contains 9 g of fat, 2 g of protein and 19 g of carbohydrate. The latter is 11 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc. contains 5 g of saturated fat and 5 mg of cholesterol per serving. 31 g of Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 810253011711.

Food properties
Source	USDA Branded foods
Category	Cookies & Biscuits
Brand	Henry Lambertz Inc.

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Lambertz, spring collection european chocolate cookies by Henry Lambertz Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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