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lamb

Lamb, not specified as to fat eaten, cooked, roast

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Nutrition Facts
Portion Size134 g
Amount Per Portion355
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 10g 50 %
Cholesterol 123mg 41 %
Sodium 520mg 23 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 32g 64 %
Vitamin D 0.1mcg 0 %
Calcium 21mg 2 %
Iron 2.6mg 14 %
Potassium 375mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lamb, not specified as to fat eaten, cooked, roast nutrition facts and analysis per 1 cup, cooked, diced (134 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.126 mg10 %
Riboflavin [Vitamin B2]0.339 mg26 %
Niacin [Vitamin B3]8.465 mg53 %
Vitamin B6 0.186 mg11 %
Vitamin B12 [Cobalamin]3.47 mcg145 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]26.80 mcg7 %
  Folate, food 26.80 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.13 mcg1 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 5.9 mcg5 %
  Vitamin K1 [Phylloquinone]5.9 mcg
Choline 122.3 mg22 %

Minerals
NutrientAmount DV
Calcium 21.44 mg2 %
Copper 0.15 mg17 %
Iron 2.63 mg15 %
Magnesium 30.82 mg7 %
Phosphorus 249.24 mg20 %
Potassium 375.20 mg8 %
Selenium 35.51 mcg65 %
Sodium 519.92 mg23 %
Zinc 6.41 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 31.93 g64 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 24.214 g31 %
  Saturated fatty acids 10.185 g51 %
    Butanoic acid 0.000 g
    Decanoic acid 0.060 g
    Dodecanoic acid 0.099 g
    Hexadecanoic acid 5.188 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 3.256 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.923 g
  Monounsaturated fatty acids 10.053 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.705 g
    Octadecenoic acid 9.076 g
  Polyunsaturated fatty acids 1.860 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.099 g
    Octadecadienoic acid 1.388 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.379 g

Sterols
NutrientAmount DV
Cholesterol 123.28 mg41 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 75.58 g

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Lamb, not specified as to fat eaten, cooked, roast contains 355 calories per 134 g serving. This serving contains 24 g of fat, 32 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lamb, not specified as to fat eaten, cooked, roast contains 10 g of saturated fat and 123 mg of cholesterol per serving. 134 g of Lamb, not specified as to fat eaten, cooked, roast contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.13 mcg vitamin D as well as 2.63 mg of iron, 21.44 mg of calcium, 375 mg of potassium. Lamb, not specified as to fat eaten, cooked, roast belong to 'Lamb, goat, game' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryLamb, goat, game
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Lamb, not specified as to fat eaten, cooked, roast nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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