Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc.
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Nutrition Facts
Portion Size
40 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 2.5g
12 %
Sodium 20mg
1 %
Total Carbohydrate 22g
8 %
Dietary Fiber 2.5g
9 %
Sugar 14g
Protein 4g
8 %
Calcium 40mg
3 %
Iron 1.1mg
6 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc. contains 180 calories per 40 g serving. This serving contains 9 g of fat, 4 g of protein and 22 g of carbohydrate. The latter is 14 g sugar and 2.5 g of dietary fiber, the rest is complex carbohydrate. Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc. contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc. contains 30.0 mg vitamin C as well as 1.08 mg of iron, 40.00 mg of calcium, 140 mg of potassium. Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc. belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 602652170508.
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Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.