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Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US

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Nutrition Facts

Portion Size	104 g

Amount Per Portion	400
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 3.3g	16 %

Sodium 417mg	18 %

Total Carbohydrate 72g	26 %

Dietary Fiber 1.8g	6 %

Sugar 38g

Protein 5.8g	12 %

Calcium 200mg	15 %

Iron 3.6mg	20 %

Potassium 168mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US nutrition facts and analysis per 1 pouch (104.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.343 mg	26 %
Niacin [Vitamin B3]	3.952 mg	25 %
Vitamin B6	0.395 mg	23 %
Vitamin B12 [Cobalamin]	0.10 mcg	4 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	199.68 mg	15 %
Iron	3.64 mg	20 %
Magnesium	29.12 mg	7 %
Phosphorus	144.56 mg	12 %
Potassium	168.48 mg	4 %
Sodium	417.04 mg	18 %
Zinc	0.62 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.82 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	72.07 g	26 %
Fiber	1.77 g	6 %
Sugars	37.75 g
Net carbs	70.3 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.088 g	13 %
Saturated fatty acids	3.328 g	17 %
Monounsaturated fatty acids	2.288 g
Polyunsaturated fatty acids	3.744 g
Fatty acids, total trans	0.104 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Other
Nutrient	Amount	DV
Ash	2.81 g
Fiber, insoluble	1.04 g
Fiber, soluble	0.00 g
Vitamin E (label entry primarily)	0.00 IU
Water	13.31 g

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)	Sugar
Dextrose	Soybean and palm oil (with tbhq for freshness)
High fructose corn syrup	Corn syrup
Whole wheat flour	Bleached wheat flour
Whey	Contains two percent or less of molasses
Cocoa processed with alkali	Cornstarch
Leavening (baking soda, sodium aluminum phosphate)	Milk chocolate (sugar, milk, cocoa butter, chocolate)
Calcium carbonate	Salt
Modified corn starch	Natural and artificial flavors
Soy lecithin	Gelatin
Egg whites	Color added
Xanthan gum	Vitamin a palmitate
Niacinamide	Reduced iron
Vitamin b1 (thiamin hydrochloride)	Vitamin b6 (pyridoxine hydrochloride)
Vitamin b2 (riboflavin)

Foods related to kellogg's pop-tarts frosted smores 3.67oz by kellogg company us

UPC 00038000581717

Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US contains 400 calories per 104 g serving. This serving contains 10 g of fat, 5.8 g of protein and 72 g of carbohydrate. The latter is 38 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US contains 3.3 g of saturated fat and 0 mg of cholesterol per serving. 104 g of Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US contains 0.0 mg vitamin C as well as 3.64 mg of iron, 199.68 mg of calcium, 168 mg of potassium. Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US belong to 'Pies/Pastries - Sweet (Shelf Stable)' food category. The UPC for this product is 00038000581717.

Food properties
Source	USDA Branded foods
Category	Pies/Pastries - Sweet (Shelf Stable)
Brand	Kellogg Company US

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Kellogg's pop-tarts frosted smores 3.67oz by Kellogg Company US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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