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Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US

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Nutrition Facts
Portion Size37 g
Amount Per Portion125
Calories
% Daily Value *
Total Fat 3.1g 4 %
   Saturated Fat 0.5g 2 %
Sodium 111mg 5 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 2.6g 9 %
   Sugar 11g
Protein 1.5g 3 %
Calcium 200mg 15 %
Iron 1.8mg 10 %
Potassium 88mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US nutrition facts and analysis per 1 bar (37.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.370 mg31 %
Riboflavin [Vitamin B2]0.425 mg33 %
Niacin [Vitamin B3]4.995 mg31 %
Vitamin B6 0.500 mg29 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Vitamin C [Ascorbic acid]0.4 mg0 %

Minerals
NutrientAmount DV
Calcium 199.80 mg15 %
Iron 1.81 mg10 %
Magnesium 8.88 mg2 %
Phosphorus 24.79 mg2 %
Potassium 88.06 mg2 %
Sodium 111.37 mg5 %
Zinc 1.52 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.52 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.57 g9 %
  Fiber 2.59 g9 %
  Sugars 11.47 g
  Net carbs 20.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.108 g4 %
  Saturated fatty acids 0.518 g3 %
  Monounsaturated fatty acids 1.998 g
  Polyunsaturated fatty acids 0.629 g
  Fatty acids, total trans 0.037 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 3.16 g
Fiber, insoluble 0.74 g
Fiber, soluble 1.48 g
Vitamin E (label entry primarily) 0.00 IU
Water 5.64 g

Ingredients
Crust: whole grain oatsEnriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)
Whole wheat flourVegetable oil (high oleic soybean, soybean and/or canola oil)
Soluble corn fiberSugar
DextroseFructose
Calcium carbonateWhey
Wheat branSalt
CellulosePotassium bicarbonate
Natural and artificial flavorMono- and diglycerides
Soy lecithinWheat gluten
NiacinamideVitamin a palmitate
CarrageenanZinc oxide
Reduced ironGuar gum
Vitamin b6 (pyridoxine hydrochloride)Vitamin b1 (thiamin hydrochloride)
Vitamin b2 (riboflavin). filling: invert sugarCorn syrup
GlycerinApple puree concentrate
Strawberry puree concentrateSugar
Blueberry puree concentrateNatural and artificial flavor
Raspberry puree concentrateModified corn starch
Sodium alginateCitric acid
Malic acidMethylcellulose
Dicalcium phosphateRed 40
Blue 1

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UPC 00038000355219
Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US contains 125 calories per 37 g serving. This serving contains 3.1 g of fat, 1.5 g of protein and 24 g of carbohydrate. The latter is 11 g sugar and 2.6 g of dietary fiber, the rest is complex carbohydrate. Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 37 g of Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US contains 0.4 mg vitamin C as well as 1.81 mg of iron, 199.80 mg of calcium, 88 mg of potassium. Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US belong to 'Cereal/Muesli Bars' food category. The UPC for this product is 00038000355219.
Food properties
SourceUSDA Branded foods
CategoryCereal/Muesli Bars
BrandKellogg Company US
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Kellogg's nutri-grain cereal bars mixed berry 1.3oz by Kellogg Company US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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