Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company
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Nutrition Facts
Portion Size
296 g
Amount Per Portion
181
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 0.5g
2 %
Cholesterol 15mg
5 %
Sodium 231mg
10 %
Total Carbohydrate 29g
11 %
Dietary Fiber 5g
18 %
Sugar 18g
Protein 10g
20 %
Calcium 349mg
27 %
Iron 1.5mg
8 %
Potassium 521mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company contains 181 calories per 296 g serving. This serving contains 5 g of fat, 10 g of protein and 29 g of carbohydrate. The latter is 18 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company contains 0.5 g of saturated fat and 15 mg of cholesterol per serving. 296 g of Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company contains 60.1 mg vitamin C as well as 1.45 mg of iron, 349.28 mg of calcium, 521 mg of potassium. Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company belong to 'Energy, Protein & Muscle Recovery Drinks' food category. The UPC for this product is 038000431982.
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Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.