Kashi pizza mushroom trio & spinach 5.35oz by Kashi US
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Nutrition Facts
Portion Size
152 g
Amount Per Portion
348
Calories
% Daily Value *
Total Fat 9.1g
12 %
Saturated Fat 3.5g
18 %
Cholesterol 14mg
5 %
Sodium 512mg
22 %
Total Carbohydrate 55g
20 %
Dietary Fiber 6.2g
22 %
Sugar 3.8g
Protein 16g
32 %
Calcium 166mg
13 %
Iron 2.4mg
13 %
Potassium 333mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kashi pizza mushroom trio & spinach 5.35oz by Kashi US contains 348 calories per 152 g serving. This serving contains 9.1 g of fat, 16 g of protein and 55 g of carbohydrate. The latter is 3.8 g sugar and 6.2 g of dietary fiber, the rest is complex carbohydrate. Kashi pizza mushroom trio & spinach 5.35oz by Kashi US contains 3.5 g of saturated fat and 14 mg of cholesterol per serving. 152 g of Kashi pizza mushroom trio & spinach 5.35oz by Kashi US contains 0.0 mg vitamin C as well as 2.43 mg of iron, 165.68 mg of calcium, 333 mg of potassium. Kashi pizza mushroom trio & spinach 5.35oz by Kashi US belong to 'Vegetable Based Products / Meals - Not Ready to Eat (Frozen)' food category. The UPC for this product is 00018627102380.
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Kashi pizza mushroom trio & spinach 5.35oz by Kashi US nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.