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Kale chips by ROUNDY'S

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Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 1g 5 %
Sodium 320mg 14 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 3g 11 %
   Sugar 2g
Protein 6g 12 %
Calcium 40mg 3 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Kale chips by ROUNDY'S nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]24.0 mg27 %

Minerals
NutrientAmount DV
Calcium 40.04 mg3 %
Iron 1.80 mg10 %
Sodium 320.04 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.00 g4 %
  Fiber 3.00 g11 %
  Sugars 2.00 g
  Net carbs 9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.999 g12 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
KaleCashews
Sunflower seedsOrganic miso paste
Habanero peppersNutritional yeast
Lemon juiceSpices
Sea salt

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Kale chips by ROUNDY'S contains 150 calories per 28 g serving. This serving contains 9 g of fat, 6 g of protein and 12 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Kale chips by ROUNDY'S contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Kale chips by ROUNDY'S contains 24.0 mg vitamin C as well as 1.80 mg of iron, 40.04 mg of calcium. Kale chips by ROUNDY'S belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 011150989688.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandROUNDY'S
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Kale chips by ROUNDY'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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