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Jumbo size steak biscuits sandwiches by MOM 'N' POP'S

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Nutrition Facts
Portion Size118 g
Amount Per Portion360
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 8g 40 %
Cholesterol 25mg 8 %
Sodium 680mg 30 %
Total Carbohydrate 38g 14 %
   Dietary Fiber 0.9g 3 %
   Sugar 2g
Protein 11g 22 %
Calcium 40mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Jumbo size steak biscuits sandwiches by MOM 'N' POP'S nutrition facts and analysis per 1 sandwich (118.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.12 mg3 %
Iron 2.70 mg15 %
Sodium 679.68 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 38.00 g14 %
  Fiber 0.94 g3 %
  Sugars 1.99 g
  Net carbs 37.06 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.995 g23 %
  Saturated fatty acids 8.000 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.78 mg8 %

Ingredients
Biscuit: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes)Water
Palm oil with natural butter flavorSoy lecithin
Beta carotene (natural color)Dextrose
Contains 2% or less of: sodium aluminum phosphateButtermilk solids
Whey solidsMilk protein
Lactic acidSodium bicarbonate
SaltCalcium propionate (preservative)
Methylcellulose. fully cooked beef fritters (chopped and formed: beef, sodium phosphates, salt. breaded and battered with: bleached wheat flour, enriched wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, enriched bleached wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified corn starch, salt, spices, buttermilk product (sweet cream, whey cream), wheat gluten, oleoresin paprika, dried whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), spice extractive, sugar, yellow corn flour, dextrose, yeast, onion powder, soybean oil, mono and diglycerides, leavening (sodium aluminum phosphate, sodium bicarbonate), buttermilk flavor (cultured buttermilk, maltodextrin, citric acid, salt), citric acid. set in vegetable oil

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Jumbo size steak biscuits sandwiches by MOM 'N' POP'S contains 360 calories per 118 g serving. This serving contains 18 g of fat, 11 g of protein and 38 g of carbohydrate. The latter is 2 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Jumbo size steak biscuits sandwiches by MOM 'N' POP'S contains 8 g of saturated fat and 25 mg of cholesterol per serving. 118 g of Jumbo size steak biscuits sandwiches by MOM 'N' POP'S contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.12 mg of calcium. Jumbo size steak biscuits sandwiches by MOM 'N' POP'S belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 071421552607.
Food properties
SourceUSDA Branded foods
CategoryFrozen Breakfast Sandwiches, Biscuits & Meals
BrandMOM 'N' POP'S
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Jumbo size steak biscuits sandwiches by MOM 'N' POP'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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