Jarlsberg, lite reduced fat swiss cheese, mild, mellow, nutty by JARLSBERG
Select portion size:
Nutrition Facts
Portion Size
28 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 2g
10 %
Cholesterol 10mg
3 %
Sodium 130mg
6 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 9g
18 %
Calcium 200mg
15 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Jarlsberg, lite reduced fat swiss cheese, mild, mellow, nutty by JARLSBERG contains 70 calories per 28 g serving. This serving contains 3.5 g of fat, 9 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Jarlsberg, lite reduced fat swiss cheese, mild, mellow, nutty by JARLSBERG contains 2 g of saturated fat and 10 mg of cholesterol per serving. 28 g of Jarlsberg, lite reduced fat swiss cheese, mild, mellow, nutty by JARLSBERG contains 0.0 mg vitamin C as well as 0.00 mg of iron, 199.92 mg of calcium. Jarlsberg, lite reduced fat swiss cheese, mild, mellow, nutty by JARLSBERG belong to 'Cheese' food category. The UPC for this product is 218324106159.
Please let us know if you have
any suggestions on how to make this website better.
Jarlsberg, lite reduced fat swiss cheese, mild, mellow, nutty by JARLSBERG nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.