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Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc.

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Nutrition Facts
Portion Size169 g
Amount Per Portion270
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 761mg 33 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 4.1g 15 %
   Sugar 8g
Protein 8g 16 %
Calcium 15mg 1 %
Iron 1.5mg 8 %
Potassium 79mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc. nutrition facts and analysis per 1 bowl (169.0 g)

Minerals
NutrientAmount DV
Calcium 15.21 mg1 %
Iron 1.50 mg8 %
Potassium 79.43 mg2 %
Sodium 760.50 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.99 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 56.01 g20 %
  Fiber 4.06 g14 %
  Sugars 7.99 g
    Sugars, added 6.93 g
  Net carbs 51.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Noodles: waterWheat flour
Modified tapioca starchSalt
Lactic acid. soup base: soy sauce (water, soybeans, wheat, salt, alcohol)Dextrose
Salted sake (water, rice, koji, salt)Seaweed extract (seaweed extract, maltose syrup, salt, sugar, yeast extract)
Cane sugarShiitake mushroom extract powder (dextrin, shiitake mushroom, salt, yeast extract)
Yeast extractRice vinegar
MolassesSalt. toppings: dehydrated bok choy
Freeze dried green onionFreeze dried tofu (soybeans, glucono delta lactone)
Potassium carbonateDehydrated shiitake mushroom
SugarDehydrated chili pepper flake

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Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc. contains 270 calories per 169 g serving. This serving contains 0 g of fat, 8 g of protein and 56 g of carbohydrate. The latter is 8 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 169 g of Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc. contains 1.50 mg of iron, 15.21 mg of calcium, 79 mg of potassium. Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc. belong to 'Other Soups' food category. The UPC for this product is 765667725986.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandAnnie Chun's, Inc.
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Japanese-style soup bowl with cooked udon noodles by Annie Chun's, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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