Jamaican style one beef pattie by Atlantic Representations, Inc.
Select portion size:
Nutrition Facts
Portion Size
130 g
Amount Per Portion
320
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 2g
10 %
Cholesterol 25mg
8 %
Sodium 341mg
15 %
Total Carbohydrate 48g
17 %
Dietary Fiber 6g
21 %
Sugar 1g
Protein 20g
40 %
Calcium 100mg
8 %
Iron 5.4mg
30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Jamaican style one beef pattie by Atlantic Representations, Inc. contains 320 calories per 130 g serving. This serving contains 6 g of fat, 20 g of protein and 48 g of carbohydrate. The latter is 1 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate. Jamaican style one beef pattie by Atlantic Representations, Inc. contains 2 g of saturated fat and 25 mg of cholesterol per serving. 130 g of Jamaican style one beef pattie by Atlantic Representations, Inc. contains 12.0 mg vitamin C as well as 5.39 mg of iron, 100.10 mg of calcium. Jamaican style one beef pattie by Atlantic Representations, Inc. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 031742111228.
Please let us know if you have
any suggestions on how to make this website better.
Jamaican style one beef pattie by Atlantic Representations, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.