Jamaican-style jerk chicken artisan pizza by Target Stores
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Nutrition Facts
Portion Size
132 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 5g
25 %
Cholesterol 36mg
12 %
Sodium 660mg
29 %
Total Carbohydrate 36g
13 %
Dietary Fiber 3g
11 %
Sugar 3g
Protein 16g
32 %
Calcium 249mg
19 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Fully cooked boneless grilled diced chicken breast with rib meat (boneless chicken breast with rib meat, water, less than 2% potato starch, sea salt, spices, turbinado sugar, natural flavoring)
Jamaican style jerk seasoning (onions, garlic, spices, canola/olive oil blend, jalapenos, lime juice concentrate, cilantro, brown sugar, salt)
Creme fraiche (cultured pasteurized cream, citric acid and vitamin c [to protect freshness])
Red bell peppers
Yellow bell peppers
Contains 2% or less of dehydrated garlic
Dried parsley
Dried oregano
Dried basil
Crushed red pepper
Foods related to jamaican-style jerk chicken artisan pizza by target stores
Jamaican-style jerk chicken artisan pizza by Target Stores contains 310 calories per 132 g serving. This serving contains 12 g of fat, 16 g of protein and 36 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Jamaican-style jerk chicken artisan pizza by Target Stores contains 5 g of saturated fat and 36 mg of cholesterol per serving. 132 g of Jamaican-style jerk chicken artisan pizza by Target Stores contains 12.0 mg vitamin C as well as 2.71 mg of iron, 249.48 mg of calcium. Jamaican-style jerk chicken artisan pizza by Target Stores belong to 'Pizza' food category. The UPC for this product is 085239308417.
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Jamaican-style jerk chicken artisan pizza by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.