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Jalapeno popper potato salad

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Nutrition Facts
Portion Size140 g
Amount Per Portion321
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 9g 45 %
Cholesterol 45mg 15 %
Sodium 799mg 35 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 8g 16 %
Calcium 150mg 12 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Jalapeno popper potato salad nutrition facts and analysis per 0.75 cup (140.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.0 mg13 %

Minerals
NutrientAmount DV
Calcium 149.80 mg12 %
Iron 0.00 mg0 %
Sodium 799.40 mg35 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.99 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.99 g5 %
  Fiber 0.98 g4 %
  Sugars 0.99 g
  Net carbs 14.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.994 g19 %
  Saturated fatty acids 9.002 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 44.80 mg15 %

Ingredients
PotatoesSour cream (cultured pasteurized grade a milk, cream; nonfat milk solids, gelatin)
Mayonnaise (soybean oil, water, cider vinegar, egg yolks, contains less than 2% of salt, spice, lemon juice concentrate)Pepper jack cheese (pasteurized milk, green and red jalapeno peppers, cheese culture, salt, enzymes)
Anaheim chilesCheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [coloring])
Mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin [protect flavor])Jalapeno peppers (jalapeno peppers, salt, acetic acid, calcium chloride)
Uncured apple smoked bacon bits (pork belly, water, sodium lactate, salt, turbinado sugar, spice extractives, celery juice, lactic acid starter culture)Distilled vinegar
WaterSalt
Sodium benzoate and potassium sorbate added to protect flavorNatural bacon flavor (natural flavor, corn syrup solids, salt, yeast extract, smoke flavoring)

Foods related to jalapeno popper potato salad

 
 
 
 
 
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18129
01037
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Jalapeno popper potato salad contains 321 calories per 140 g serving. This serving contains 15 g of fat, 8 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Jalapeno popper potato salad contains 9 g of saturated fat and 45 mg of cholesterol per serving. 140 g of Jalapeno popper potato salad contains 12.0 mg vitamin C as well as 0.00 mg of iron, 149.80 mg of calcium. Jalapeno popper potato salad belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 718129010373.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandNOT A BRANDED ITEM
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Jalapeno popper potato salad nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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