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Jalapeno cheese and shrimp dip by CHEF JENN

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Nutrition Facts

Portion Size	28 g

Amount Per Portion	50
Calories

% Daily Value *

Total Fat 4g	5 %

Saturated Fat 1g	5 %

Cholesterol 15mg	5 %

Sodium 200mg	9 %

Total Carbohydrate 1g	0 %

Dietary Fiber 0.3g	1 %

Sugar 0g

Protein 2g	4 %

Calcium 40mg	3 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Jalapeno cheese and shrimp dip by CHEF JENN nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	40.04 mg	3 %
Iron	0.36 mg	2 %
Sodium	199.92 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.00 g	0 %
Fiber	0.25 g	1 %
Sugars	0.00 g
Net carbs	0.75 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.001 g	5 %
Saturated fatty acids	1.000 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	15.12 mg	5 %

Ingredients
Spinach	Shrimp
Jalapeno cream cheese (cheddar and monterey jack cheeses (pasteurized milk, cheese culture, salt, enzymes), whey, canola oil, jalapeno peppers (jalapeno peppers, vinegar, salt), modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, apocarotenal (color), annatto (color))	Mayonnaise (soybean oil and/or cottonseed oil, egg yolks, vinegar, water, salt, sugar, calcium disodium edta (protect flavor), onions, garlic (garlic, water, phosphoric acid, sodium benzoate, potassium sorbate (preservatives) worcestershire sauce (water, high fructose corn syrup, 200 grain vinegar, hydrolyzed soy protein, salt, cane juice molasses, lemon juice concentrate, onion powder, caramel color, black pepper, garlic powder, cayenne powder, ground cloves, cinnamon, sodium benzoate and potassium sorbate, xanthum gum), hot sauce (red pepper, vinegar, salt), red pepper

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Jalapeno cheese and shrimp dip by CHEF JENN contains 50 calories per 28 g serving. This serving contains 4 g of fat, 2 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Jalapeno cheese and shrimp dip by CHEF JENN contains 1 g of saturated fat and 15 mg of cholesterol per serving. 28 g of Jalapeno cheese and shrimp dip by CHEF JENN contains 1.2 mg vitamin C as well as 0.36 mg of iron, 40.04 mg of calcium. Jalapeno cheese and shrimp dip by CHEF JENN belong to 'Dips & Salsa' food category. The UPC for this product is 728028210408.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	CHEF JENN

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Jalapeno cheese and shrimp dip by CHEF JENN nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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