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Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	120
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 3g	15 %

Cholesterol 30mg	10 %

Sodium 180mg	8 %

Total Carbohydrate 5g	2 %

Dietary Fiber 0g	0 %

Sugar 2g

Protein 7g	14 %

Calcium 32mg	2 %

Iron 1mg	6 %

Potassium 263mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb

Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS nutrition facts and analysis per 1.5 onz (85.0 g)

Minerals
Nutrient	Amount	DV
Calcium	32.30 mg	2 %
Iron	1.00 mg	6 %
Potassium	262.65 mg	6 %
Sodium	180.20 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.00 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	5.00 g	2 %
Fiber	0.00 g	0 %
Sugars	2.00 g
Sugar alcohols	0.00 g
Net carbs	5 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.998 g	10 %
Saturated fatty acids	3.001 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.75 mg	10 %

Ingredients
Meatball: beef	Water
Seasoned breadcrumbs [enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)	High fructose corn syrup
Corn syrup	Partially hydrgenated vegetable oil (soybean, cottonseed, corn and/or canola)
Water	Salt
Contains 2% or less of yeast	Honey
Molasses	Sugar
Wheat gluten	Whey
Soy flour	Oat bran
Corn meal	Rice flour
Potato flour	Butter
Dough conditioners (mono- an- diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate)	Yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate)
Distilled vinegar	Skim milk
Buttermilk	Lactic acid
Calcium propionate and potassium serbate (preservatives)	Sesame seeds
Parsley	Garlic
Spices	Parmesan and/or romano cheese (pasteurized cows milk and/or sheeps milk, cheese cultures, salt, enzymes)]
Pecorino romano cheese (pasteurized sheep's milk, cultures, rennet, salt)	And/or grana padano cheese (cows milk, salt rennet, lysozyme from egg white)
Eggs	Garlic
Parsley	Salt
Black pepper	Canola oil. marinara sauce: peeled tomatoes (peeled tomatoes, tomato puree, basil leaf, salt, acidity regulator: citric acid)
Water	Onion
Tomato paste	Olive oil
Garlic	Salt
Sugar	Black pepper
Basil	Oregano

Foods related to italian style meatballs in marinara sauce by the famous meatballers

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Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS contains 120 calories per 85 g serving. This serving contains 8 g of fat, 7 g of protein and 5 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS contains 3 g of saturated fat and 30 mg of cholesterol per serving. 85 g of Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS contains 1.00 mg of iron, 32.30 mg of calcium, 263 mg of potassium. Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS belong to 'Frozen Bacon, Sausages & Ribs' food category. The UPC for this product is 860368002302.

Food properties
Source	USDA Branded foods
Category	Frozen Bacon, Sausages & Ribs
Brand	THE FAMOUS MEATBALLERS

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Italian style meatballs in marinara sauce by THE FAMOUS MEATBALLERS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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