| Ingredients |
|---|
| Marinara sauce (chopped tomatoes [tomatoes, tomato puree, salt, citric acid], water, tomato paste [contains less than 2% of: salt, citric acid], onions, canola oil, garlic, balsamic vinegar [wine vinegar, grape must, caramel color], salt, spices [including oregano, marjoram, thyme, basil, rosemary and sage], parsley, black pepper) | Pasta (durum wheat semolina [enriched with iron {ferrous sulfate} and b vitamins {niacin, thiamin mononitrate, riboflavin, folic acid}], water) | | Italian sausage (pork, water, contains less than 2% of: salt, corn syrup, dextrose, spices, extractives of paprika, spice extractives, paprika, bha, propyl gallate, citric acid) | Ground beef | | Water | Mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin [a natural mold inhibitor]) |
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