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Italian sausage by BIANCO & SONS

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Nutrition Facts
Portion Size94 g
Amount Per Portion250
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 8g 40 %
Cholesterol 70mg 23 %
Sodium 660mg 29 %
Total Carbohydrate 1g 0 %
Protein 13g 26 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Italian sausage by BIANCO & SONS nutrition facts and analysis per 0.5 link (94.0 g)

Minerals
NutrientAmount DV
Iron 1.44 mg8 %
Sodium 659.88 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.996 g28 %
  Saturated fatty acids 7.999 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 69.56 mg23 %

Ingredients
PorkProvolone cheese (cultured milk, enzymes, salt, cellulose to prevent caking, natamycin to protect flavor)
WaterSalt
SpicesGarlic (garlic, water, soybean oil, olive oil, phosphoric acid)
Monosodium glutamateSugar
PaprikaBha
BhtCitric acid

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UPC 0858100006077
Italian sausage by BIANCO & SONS contains 250 calories per 94 g serving. This serving contains 22 g of fat, 13 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Italian sausage by BIANCO & SONS contains 8 g of saturated fat and 70 mg of cholesterol per serving. 94 g of Italian sausage by BIANCO & SONS contains 1.44 mg of iron. Italian sausage by BIANCO & SONS belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 0858100006077.
Food properties
SourceUSDA Branded foods
CategorySausages, Hotdogs & Brats
BrandBIANCO & SONS
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Italian sausage by BIANCO & SONS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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