Printed from https://www.nutritionvalue.org

Italian pizza crust by Oroweat Bakers Inc.

Select portion size:
Nutrition Facts
Portion Size57 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 1.5g 8 %
Sodium 300mg 13 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 4g 14 %
   Sugar 2g
Protein 7g 14 %
Calcium 45mg 3 %
Iron 1.2mg 7 %
Potassium 150mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Italian pizza crust by Oroweat Bakers Inc. nutrition facts and analysis per 0.2 shell (57.0 g)

Minerals
NutrientAmount DV
Calcium 45.03 mg3 %
Iron 1.20 mg7 %
Potassium 149.91 mg3 %
Sodium 299.82 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.00 g9 %
  Fiber 3.99 g14 %
  Sugars 2.00 g
    Sugars, added 1.03 g
  Net carbs 21.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 1.499 g7 %
  Monounsaturated fatty acids 0.998 g
  Polyunsaturated fatty acids 0.502 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole wheat flourWater
Palm oilYeast
Wheat glutenMilk casein
SaltMozzarella cheese (milk, cheese cultures, salt and enzymes)
SugarPreservatives (calcium propionate, sorbic acid)
MolassesFumaric acid
Food starch-modifiedSodium phosphate
WheyMonoglycerides
Lactic acidNatural flavor
GarlicArtificial color

Foods related to italian pizza crust by oroweat bakers inc.

 
 
 
 
 
0
73130
01239
7
Italian pizza crust by Oroweat Bakers Inc. contains 150 calories per 57 g serving. This serving contains 3.5 g of fat, 7 g of protein and 25 g of carbohydrate. The latter is 2 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Italian pizza crust by Oroweat Bakers Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Italian pizza crust by Oroweat Bakers Inc. contains 1.20 mg of iron, 45.03 mg of calcium, 150 mg of potassium. Italian pizza crust by Oroweat Bakers Inc. belong to 'Pizza Mixes & Other Dry Dinners' food category. The UPC for this product is 073130012397.
Food properties
SourceUSDA Branded foods
CategoryPizza Mixes & Other Dry Dinners
BrandOroweat Bakers Inc.
Please let us know if you have any suggestions on how to make this website better.
Italian pizza crust by Oroweat Bakers Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved