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Imo's provel cheese thin crust pizza by LENA'S

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Nutrition Facts

Portion Size	135 g

Amount Per Portion	340
Calories

% Daily Value *

Total Fat 18g	23 %

Saturated Fat 7g	35 %

Cholesterol 50mg	17 %

Sodium 900mg	39 %

Total Carbohydrate 32g	12 %

Dietary Fiber 4.1g	15 %

Sugar 3g

Protein 14g	28 %

Calcium 150mg	12 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Imo's provel cheese thin crust pizza by LENA'S nutrition facts and analysis per 0.25 pizza (135.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	149.85 mg	12 %
Iron	1.80 mg	10 %
Sodium	900.45 mg	39 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	4.05 g	14 %
Sugars	3.00 g
Net carbs	27.95 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	17.995 g	23 %
Saturated fatty acids	7.007 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	49.95 mg	17 %

Ingredients
Pizza crust: flour (bleached wheat flour, malted barley flour, potassium bromate)	Water
Canola salad oil: (refined bleached deodorized canola oil)	Salt: (yellow prussiate of soda, may also contain tricalcium phosphate, dextrose, potassium iodide, sodium bicarbonate)
Dough conditioner: (whey, (milk), l-cysteine, hydrochloride)	Yeast (saccharomyces cervisiae, sorbitan monostearate, ascorbic acid)
Sugar	Calcium propionate
Sauce: [water	Tomato paste (tomatoes)
Sugar	Spices (dehydrated onion, salt, spices (black pepper, basil), dehydrated garlic, soybean oil, sodium benzoate (2.63%))]
Provel cheese: [cheddar	Swiss
And provolone cheese), (cultured pasteurized milk and part skim milk	Water
Sodium phosphate	Milkfat
Salt	Contains less than 0.5% of lactic acid
Sorbic acid	As a preservative
Enzymes	Smoke flavor]
Sausage: (pork, water, salt, spices including fennel seed, black pepper, dehydrated garlic, soybean oil, silicon dioxide, paprika, parsley, bha and bht)	Pepperoni: (pork and beef, salt, contains 2% or less of water, dextrose, spices, olerosin of paprika, lactic acid starter culture, garlic powder, sodium nitrite, bha, bht, citric acid)
Oregano and grated romano cheese: (pasteurized sheep's milk, cheese cultures, salt, enzymes)	Modified food starch
Powdered cellulose to prevent caking	Potassium sorbate to protect flavor

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Imo's provel cheese thin crust pizza by LENA'S contains 340 calories per 135 g serving. This serving contains 18 g of fat, 14 g of protein and 32 g of carbohydrate. The latter is 3 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Imo's provel cheese thin crust pizza by LENA'S contains 7 g of saturated fat and 50 mg of cholesterol per serving. 135 g of Imo's provel cheese thin crust pizza by LENA'S contains 0.0 mg vitamin C as well as 1.80 mg of iron, 149.85 mg of calcium. Imo's provel cheese thin crust pizza by LENA'S belong to 'Pizza' food category. The UPC for this product is 058431204559.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	LENA'S

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Imo's provel cheese thin crust pizza by LENA'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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