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Iga, beef ravioli in tomato & meat sauce by Iga, Inc.

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Nutrition Facts

Portion Size	246 g

Amount Per Portion	219
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 2.5g	12 %

Cholesterol 9.8mg	3 %

Sodium 750mg	33 %

Total Carbohydrate 31g	11 %

Dietary Fiber 3g	11 %

Sugar 5g

Protein 7g	14 %

Calcium 20mg	2 %

Iron 1.8mg	10 %

Potassium 871mg	19 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Iga, beef ravioli in tomato & meat sauce by Iga, Inc. nutrition facts and analysis per 1 cup (246.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.68 mg	2 %
Iron	1.80 mg	10 %
Potassium	870.84 mg	19 %
Sodium	750.30 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.01 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.00 g	11 %
Fiber	2.95 g	11 %
Sugars	4.99 g
Net carbs	28.05 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.011 g	9 %
Saturated fatty acids	2.509 g	13 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	9.84 mg	3 %

Ingredients
Tomatoes (tomatoes puree, water)	Water enriched wheat flour
Malted barley flour	Niacin
Iron	Thiamine mononitrate [vitamin b1]
Riboflavin [vitamin b2] and folic acid), beef,crackermeal (bleached wheat flour	Niacin
Iron	Thiamine mononitrate
Riboflavin folic acid), less than 2% of : high fructose corn syrup, textured vegetable protein (soy flour	Soy protein concentrate
Caramel color), sea salt, salt, modified corn starch, soybean oil, carrots onions, caramel color, potassium chloride, ammonium chloride, citric acid, flavoring, enzyme modified cheese 9 cheddar cheese [pasteurized milk, cultures, salt, enzymes], cream, water, salt sodium phosphate, xanthan gum, carotenal [color]), yeast extract, lactic acid

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Iga, beef ravioli in tomato & meat sauce by Iga, Inc. contains 219 calories per 246 g serving. This serving contains 7 g of fat, 7 g of protein and 31 g of carbohydrate. The latter is 5 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Iga, beef ravioli in tomato & meat sauce by Iga, Inc. contains 2.5 g of saturated fat and 9.8 mg of cholesterol per serving. 246 g of Iga, beef ravioli in tomato & meat sauce by Iga, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 19.68 mg of calcium, 871 mg of potassium. Iga, beef ravioli in tomato & meat sauce by Iga, Inc. belong to 'Chili & Stew' food category. The UPC for this product is 041270892728.

Food properties
Source	USDA Branded foods
Category	Chili & Stew
Brand	Iga, Inc.

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Iga, beef ravioli in tomato & meat sauce by Iga, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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