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Ice cream cake cups by Weis Markets, Inc.

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Nutrition Facts
Portion Size5 g
Amount Per Portion20
Calories
% Daily Value *
Total Fat g N/A
Sodium 10mg 0 %
Total Carbohydrate 4g 1 %
   Sugar 0g
Protein 0g 0 %
Calcium 1mg 0 %
Potassium 5mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Ice cream cake cups by Weis Markets, Inc. nutrition facts and analysis per 1 cake cup (5.0 g)

Minerals
NutrientAmount DV
Calcium 1.00 mg0 %
Potassium 5.00 mg0 %
Sodium 10.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Sugars 0.00 g
  Net carbs 4 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
Enriched wheat flour (contains wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Tapioca flour
SugarCanola oil
Contains less than 1.5% of: annatto (vegetable color)Leavening (ammonium bicarbonate, sodium bicarbonate)
Natural flavorSalt

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Ice cream cake cups by Weis Markets, Inc. contains 20 calories per 5 g serving. This serving contains g of fat, 0 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Ice cream cake cups by Weis Markets, Inc. contains g of saturated fat and mg of cholesterol per serving. 5 g of Ice cream cake cups by Weis Markets, Inc. contains 1.00 mg of calcium, 5 mg of potassium. Ice cream cake cups by Weis Markets, Inc. belong to 'Crackers & Biscotti' food category. The UPC for this product is 041497004942.
Food properties
SourceUSDA Branded foods
CategoryCrackers & Biscotti
BrandWeis Markets, Inc.
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Ice cream cake cups by Weis Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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