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ice cream

Ice cream, vanilla by The Kroger Co.

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Nutrition Facts
Portion Size64 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 4g 20 %
Cholesterol 25mg 8 %
Sodium 50mg 2 %
Total Carbohydrate 15g 5 %
   Sugar 15g
Protein 2g 4 %
Potassium 120mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Ice cream, vanilla by The Kroger Co. nutrition facts and analysis per 0.5 cup (64.0 g)

Minerals
NutrientAmount DV
Potassium 120.32 mg3 %
Sodium 49.92 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Sugars 15.00 g
  Net carbs 15 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.003 g8 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.96 mg8 %

Ingredients
MilkCream
SugarCorn syrup
High fructose corn syrupWhey
ButtermilkCellulose gel
Guar gumCellulose gum
Mono & diglyceridesLocust bean gum
Polysorbate 80Carrageenan
Artificial flavorAnnatto (for color)

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Ice cream, vanilla by The Kroger Co. contains 130 calories per 64 g serving. This serving contains 6 g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 15 g sugar and g of dietary fiber, the rest is complex carbohydrate. Ice cream, vanilla by The Kroger Co. contains 4 g of saturated fat and 25 mg of cholesterol per serving. 64 g of Ice cream, vanilla by The Kroger Co. contains 120 mg of potassium. Ice cream, vanilla by The Kroger Co. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 011110531506.
Food properties
SourceUSDA Branded foods
CategoryIce Cream & Frozen Yogurt
BrandThe Kroger Co.
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Ice cream, vanilla by The Kroger Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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