Printed from https://www.nutritionvalue.org

Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc.

Select portion size:
Nutrition Facts
Portion Size38 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 3.5g 18 %
Cholesterol 9.9mg 3 %
Sodium 190mg 8 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 0g 0 %
   Sugar 15g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
Potassium 50mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc. nutrition facts and analysis per 1 cookie (38.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.14 mg2 %
Iron 0.72 mg4 %
Potassium 50.16 mg1 %
Sodium 190.00 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 0.00 g0 %
  Sugars 15.00 g
  Net carbs 24 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 3.500 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.88 mg3 %

Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)Sugar
Milk chocolate chunk (sugar, whole milk powder, cocoa butter, unsweetened chocolate, soy lecithin, salt, natural vanilla extract)Margarine (palm oil, water, soybean oil, salt, mono- and diglycerides, annatto [color], calcium disodium edta [preservative], artificial flavor vitamin a palmitate)
Water contains 2% or less of: eggsMolasses
Wheat glutenNatural and artificial flavors
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)Baking soda
SaltSkim milk

Foods related to hy-vee, select, cookie dough, chocolate chunk by hy-vee, inc.

 
 
 
 
 
0
75450
18535
5
Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc. contains 170 calories per 38 g serving. This serving contains 7 g of fat, 2 g of protein and 24 g of carbohydrate. The latter is 15 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc. contains 3.5 g of saturated fat and 9.9 mg of cholesterol per serving. 38 g of Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.14 mg of calcium, 50 mg of potassium. Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 075450185355.
Food properties
SourceUSDA Branded foods
CategoryCrusts & Dough
BrandHy-Vee, Inc.
Please let us know if you have any suggestions on how to make this website better.
Hy-vee, select, cookie dough, chocolate chunk by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved