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Hot sauce by HICKEY BOTTOM BARBECUE COMPANY

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Nutrition Facts
Portion Size5 g
Amount Per Portion3
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 101mg 4 %
Total Carbohydrate 0g 0 %
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Hot sauce by HICKEY BOTTOM BARBECUE COMPANY nutrition facts and analysis per 1 tsp (5.0 ml) aprx (5.0 g)

Minerals
NutrientAmount DV
Sodium 101.00 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.100 g0 %

Ingredients
Aged cayenne red peppersVinegar
Distilled vinegarWater
Tomato concentrateMustard seed
ButterSalt
High fructose corn syrupCorn syrup
Garlic spiceTurmeric
Onion powderDextrose
Chili pepperCaramel color
Autolyzed yeast extractOnion
Malic acidCitric acid
Natural flavorsLess than 0.1% sodium benzoate and potassium sorbate

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. Hot sauce by HICKEY BOTTOM BARBECUE COMPANY belong to 'Ketchup, Mustard, BBQ & Cheese Sauce' food category. The UPC for this product is 091037718037.
Food properties
SourceUSDA Branded foods
CategoryKetchup, Mustard, BBQ & Cheese Sauce
BrandHICKEY BOTTOM BARBECUE COMPANY
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Hot sauce by HICKEY BOTTOM BARBECUE COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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