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Hot italian sausage

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Nutrition Facts
Portion Size81 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 7g 35 %
Cholesterol 65mg 22 %
Sodium 630mg 27 %
Total Carbohydrate 3g 1 %
   Sugar 3g
Protein 17g 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Hot italian sausage nutrition facts and analysis per 1 cooked link (81.0 g)

Minerals
NutrientAmount DV
Sodium 630.18 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 17.00 g34 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.00 g1 %
  Sugars 3.00 g
  Net carbs 3 g

Fats and Fatty Acids
NutrientAmount DV
Fat 19.999 g26 %
  Saturated fatty acids 6.998 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 64.80 mg22 %

Ingredients
PorkLess than 2% of the following: water
Corn syrupSalt
DextroseSpices (including fennel & red pepper)
PaprikaNatural flavors

Foods related to hot italian sausage

 
 
 
 
 
UPC 20734183
. Hot italian sausage belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 20734183.
Food properties
SourceUSDA Branded foods
CategorySausages, Hotdogs & Brats
BrandNOT A BRANDED ITEM
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Hot italian sausage nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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