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Homemade treats cookie dough by SWEETLEE

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Nutrition Facts
Portion Size39 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 4.5g 22 %
Cholesterol 30mg 10 %
Sodium 240mg 10 %
Total Carbohydrate 24g 9 %
   Sugar 15g
Protein 2g 4 %
Calcium 60mg 5 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Homemade treats cookie dough by SWEETLEE nutrition facts and analysis per 1 cookie (39.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 60.06 mg5 %
Iron 1.08 mg6 %
Sodium 239.85 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Sugars 15.00 g
  Net carbs 24 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 4.501 g23 %

Sterols
NutrientAmount DV
Cholesterol 30.03 mg10 %

Ingredients
FlourButter
SugarEggs
MolassesGinger
ClovesSea salt
CinnamonBaking soda
Cayenne pepper

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Homemade treats cookie dough by SWEETLEE contains 170 calories per 39 g serving. This serving contains 7 g of fat, 2 g of protein and 24 g of carbohydrate. The latter is 15 g sugar and g of dietary fiber, the rest is complex carbohydrate. Homemade treats cookie dough by SWEETLEE contains 4.5 g of saturated fat and 30 mg of cholesterol per serving. 39 g of Homemade treats cookie dough by SWEETLEE contains 0.0 mg vitamin C as well as 1.08 mg of iron, 60.06 mg of calcium. Homemade treats cookie dough by SWEETLEE belong to 'Crusts & Dough' food category. The UPC for this product is 045635079717.
Food properties
SourceUSDA Branded foods
CategoryCrusts & Dough
BrandSWEETLEE
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Homemade treats cookie dough by SWEETLEE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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