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Hog head sliced cheese, hog head by Integ, Inc.

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Nutrition Facts

Portion Size	56 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 6g	8 %

Saturated Fat 2g	10 %

Cholesterol 45mg	15 %

Sodium 610mg	27 %

Total Carbohydrate 1g	0 %

Sugar 0g

Protein 10g	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb

Hog head sliced cheese, hog head by Integ, Inc. nutrition facts and analysis per 2 onz (56.0 g)

Minerals
Nutrient	Amount	DV
Sodium	609.84 mg	27 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.00 g	0 %
Sugars	0.00 g
Net carbs	1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.998 g	8 %
Saturated fatty acids	1.999 g	10 %

Sterols
Nutrient	Amount	DV
Cholesterol	44.80 mg	15 %

Ingredients
Pork skins	Water
Pork hearts	Pork snouts
Pork stomachs	Pork tongues
Vinegar	Salt
Spice and coloring	Monosodium glutamate
Sodium erythorbate	Natural flavoring
Sodium nitrite

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. Hog head sliced cheese, hog head by Integ, Inc. belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 076625913100.

Food properties
Source	USDA Branded foods
Category	Pepperoni, Salami & Cold Cuts
Brand	Integ, Inc.

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Hog head sliced cheese, hog head by Integ, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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