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Hickory bacon & swiss cheese smoked sausage by BAR S

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Nutrition Facts

Portion Size	76 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 6g	30 %

Cholesterol 50mg	17 %

Sodium 990mg	43 %

Total Carbohydrate 6g	2 %

Dietary Fiber 0g	0 %

Sugar 3g

Protein 12g	24 %

Calcium 20mg	2 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Hickory bacon & swiss cheese smoked sausage by BAR S nutrition facts and analysis per 1 link (76.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	19.76 mg	2 %
Iron	0.36 mg	2 %
Sodium	990.28 mg	43 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.00 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	6.00 g	2 %
Fiber	0.00 g	0 %
Sugars	3.00 g
Net carbs	6 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.998 g	21 %
Saturated fatty acids	5.996 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	50.16 mg	17 %

Ingredients
Mechanically separated chicken	Pork
Water	Hickory smoked bacon (cured with water, less than 2% of salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.)
Pasteurized process swiss cheese (swiss cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, sorbic acid (preservative), powdered cellulose (to prevent caking), natamycin (preservative))	Dextrose
Salt	Contains 2% or less of the following: beef
Modified corn starch	Corn syrup
Potassium lactate	Potassium acetate
Sodium diacetate	Flavorings
Sodium phosphate	Bacon flavor (potato maltodextrin, silicon dioxide, sunflower oil, natural flavor, gum arabic)
Sodium erythorbate	Sodium nitrite

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Hickory bacon & swiss cheese smoked sausage by BAR S contains 220 calories per 76 g serving. This serving contains 16 g of fat, 12 g of protein and 6 g of carbohydrate. The latter is 3 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Hickory bacon & swiss cheese smoked sausage by BAR S contains 6 g of saturated fat and 50 mg of cholesterol per serving. 76 g of Hickory bacon & swiss cheese smoked sausage by BAR S contains 1.2 mg vitamin C as well as 0.36 mg of iron, 19.76 mg of calcium. Hickory bacon & swiss cheese smoked sausage by BAR S belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 015900063895.

Food properties
Source	USDA Branded foods
Category	Sausages, Hotdogs & Brats
Brand	BAR S

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Hickory bacon & swiss cheese smoked sausage by BAR S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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