Hershey's s'mores creme pie by The Schwan Food Company
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Nutrition Facts
Portion Size
75 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 7g
35 %
Cholesterol 5.3mg
2 %
Sodium 250mg
11 %
Total Carbohydrate 36g
13 %
Dietary Fiber 1g
4 %
Sugar 24g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 1.1mg
6 %
Potassium 65mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hershey's s'mores creme pie by The Schwan Food Company contains 270 calories per 75 g serving. This serving contains 13 g of fat, 3 g of protein and 36 g of carbohydrate. The latter is 24 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Hershey's s'mores creme pie by The Schwan Food Company contains 7 g of saturated fat and 5.3 mg of cholesterol per serving. 75 g of Hershey's s'mores creme pie by The Schwan Food Company contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.25 mg of calcium, 65 mg of potassium. Hershey's s'mores creme pie by The Schwan Food Company belong to 'Other Frozen Desserts' food category. The UPC for this product is 041458550785.
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Hershey's s'mores creme pie by The Schwan Food Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.