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Hearth baked jewish rye bread by Schwebel Baking Company

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Nutrition Facts

Portion Size	26 g

Amount Per Portion	60
Calories

% Daily Value *

Total Fat 0.5g	1 %

Sodium 140mg	6 %

Total Carbohydrate 13g	5 %

Dietary Fiber 1g	4 %

Sugar 0g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Hearth baked jewish rye bread by Schwebel Baking Company nutrition facts and analysis per 1 slices (26.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.068 mg	5 %
Niacin [Vitamin B3]	1.200 mg	8 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.02 mg	2 %
Iron	0.72 mg	4 %
Sodium	139.88 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	13.00 g	5 %
Fiber	0.99 g	4 %
Sugars	0.00 g
Net carbs	12.01 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.499 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin [a-b vitamin], ferrous sulfate [iron], thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [a-b vitamin])	Water
White rye flour	Whole caraway seed
Salt. contains 2% or less of the following: soybean oil	Yeast
Vinegar	Monocalcium phosphate
Ammonium sulfate	Onions
Ascorbic acid	Calcium propionate (a preservative)
Corn meal	Soy lecithin

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Hearth baked jewish rye bread by Schwebel Baking Company contains 60 calories per 26 g serving. This serving contains 0.5 g of fat, 2 g of protein and 13 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Hearth baked jewish rye bread by Schwebel Baking Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 26 g of Hearth baked jewish rye bread by Schwebel Baking Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.02 mg of calcium. Hearth baked jewish rye bread by Schwebel Baking Company belong to 'Breads & Buns' food category. The UPC for this product is 071319000425.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Schwebel Baking Company

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Hearth baked jewish rye bread by Schwebel Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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