| Ingredients |
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| Crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sprouted whole wheat flour, soybean oil, yeast, contains 2% or less of bread crumbs [wheat flour, sugar, yeast, salt], wheat gluten, sugar, fermented wheat flour, salt, oat bran, oat fiber, cultured wheat starch, wheat flour, enzymes) | Sauce (tomato puree, salt, sugar, extra virgin olive oil, spices, garlic powder) | | Pineapple | Whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes) | | Canadian bacon water added made with pork sirloin hips (cured with water, sugar, salt, contains 2% or less of sodium lactate, sodium phosphate, natural smoke flavor, flavoring, sodium diacetate, sodium erythorbate, sodium nitrite) | Smoked provolone cheese (pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor) | | Contains 2% or less of parmesan cheese ([pasteurized part skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]) | Romano cheese ([pasteurized part skim cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]) | | Dehydrated garlic | Dried parsley | | Dried oregano | |
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