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Hatch chile guacamole by Safeway, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion40
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 0.5g 2 %
Sodium 75mg 3 %
Total Carbohydrate 2g 1 %
   Dietary Fiber 2g 7 %
   Sugar 0g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Hatch chile guacamole by Safeway, Inc. nutrition facts and analysis per 2 tbsp (28.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.36 mg2 %
Sodium 75.04 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Fiber 1.99 g7 %
  Sugars 0.00 g
  Net carbs 0.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.001 g5 %
  Saturated fatty acids 0.501 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Hass avocadoRoasted hatch chile (hatch chile, water, salt, citric acid)
Jalapeno pepper (jalapeno pepper, white vinegar, salt)Sea salt
OnionGarlic
Lime powderCilantro

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Hatch chile guacamole by Safeway, Inc. contains 40 calories per 28 g serving. This serving contains 4 g of fat, 1 g of protein and 2 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Hatch chile guacamole by Safeway, Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Hatch chile guacamole by Safeway, Inc. contains 0.36 mg of iron, 0.00 mg of calcium. Hatch chile guacamole by Safeway, Inc. belong to 'Dips & Salsa' food category. The UPC for this product is 021130068135.
Food properties
SourceUSDA Branded foods
CategoryDips & Salsa
BrandSafeway, Inc.
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Hatch chile guacamole by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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