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Hard candy by Hannaford Bros. Co.

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Nutrition Facts
Portion Size16 g
Amount Per Portion45
Calories
% Daily Value *
Total Fat 0g 0 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Hard candy by Hannaford Bros. Co. nutrition facts and analysis per 3 pieces (16.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Potassium 0.00 mg0 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Sugar alcohols 15.04 g
  Net carbs 7.48 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Polyglycitol syrupIsomalt
Titanium dioxide (added for color)Natural peppermint flavor
SucraloseArtificial colors (red 40, blue 1)

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Hard candy by Hannaford Bros. Co. contains 45 calories per 16 g serving. This serving contains 0 g of fat, 0 g of protein and 15 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Hard candy by Hannaford Bros. Co. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 16 g of Hard candy by Hannaford Bros. Co. contains 0.00 mg of iron, 0.00 mg of calcium. Hard candy by Hannaford Bros. Co. belong to 'Candy' food category. The UPC for this product is 041268209699.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandHannaford Bros. Co.
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Hard candy by Hannaford Bros. Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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