| Ingredients |
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| Scrambled egg white product (egg whites, modified corn starch, nonfat milk, whey protein isolate, soybean oil, carrageenan, salt, natural egg flavor, guar gum, xanthan gum, annatto [color]) | Roasted red skin potatoes (potatoes [sodium acid pyrophosphate, dextrose], canola oil, salt, spice) | | Cheese sauce (processed cheese [cultured milk and skim milk, water, buttermilk, whey, cream, sodium phosphate, salt, guar gum, xanthan gum, artificial color, lactic acid, locust bean gum, enzymes], water, nonfat milk [fat free milk, nonfat milk solids, vitamin a palmitate, vitamin d3], inulin, modified corn starch, rendered bacon fat [tbhq & citric acid added to improve stability], smoked ham base [smoked ham {water, salt, sugar, natural flavor, lactic acid starter culture}, salt, pork fat, brown sugar, yeast extract, natural flavorings], sodium phosphates, cheddar cheese flavor [cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes}, water, sodium phosphate], yeast extract [yeast extract, salt], onion powder, xanthan gum, smoke flavor [water, natural hickory smoke concentrate], annatto extract [color]) | Smoked ham water added (ham, water, sugar, salt, sodium citrate, sodium phosphate, sodium diacetate, natural smoke flavor, sodium erythorbate, sodium nitrate) | | Cheese blend (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto {color}], monterey jack cheese [pasteurized milk, cheese cultures, salt, enzymes], potato starch, cornstarch, natamycin [a natural mold inhibitor]) | |
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