Ham & cheddar cheese on white bread by Hearthside USA, LLC
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Nutrition Facts
Portion Size
199 g
Amount Per Portion
440
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 4.5g
22 %
Cholesterol 16mg
5 %
Sodium 1431mg
62 %
Total Carbohydrate 54g
20 %
Dietary Fiber 2g
7 %
Sugar 7g
Protein 27g
54 %
Calcium 251mg
19 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Black forest ham (cured with: water, honey, salt, less than 2% of: modified food starch, dextrose, vinegar, sodium phosphate, sodium nitrite, and sodium erythorbate)
Ham & cheddar cheese on white bread by Hearthside USA, LLC contains 440 calories per 199 g serving. This serving contains 13 g of fat, 27 g of protein and 54 g of carbohydrate. The latter is 7 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Ham & cheddar cheese on white bread by Hearthside USA, LLC contains 4.5 g of saturated fat and 16 mg of cholesterol per serving. 199 g of Ham & cheddar cheese on white bread by Hearthside USA, LLC contains 9.0 mg vitamin C as well as 3.60 mg of iron, 250.74 mg of calcium. Ham & cheddar cheese on white bread by Hearthside USA, LLC belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 856061006754.
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Ham & cheddar cheese on white bread by Hearthside USA, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.