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Halvah by JOYVA

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Nutrition Facts
Portion Size42 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 3g 15 %
Sodium 80mg 3 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 2g 7 %
   Sugar 7g
Protein 4g 8 %
Calcium 0mg 0 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Halvah by JOYVA nutrition facts and analysis per 1.5 onz (42.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.44 mg8 %
Sodium 79.80 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 2.02 g7 %
  Sugars 7.00 g
  Net carbs 13.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.002 g21 %
  Saturated fatty acids 2.999 g15 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Crushed sesameCorn syrup
SugarPartially hydrogenated vegetable oil (cottonseed, soya)
Cocoa (if marble)Chocolate (if marble or chocolate covered)
Dried egg albumenNatural and artificial flavor. chocolate contains: sugar
ChocolateCocoa butter
Soy lecithin(an emulsifier)
Vanillin (an artificial flavor)

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Halvah by JOYVA contains 240 calories per 42 g serving. This serving contains 16 g of fat, 4 g of protein and 16 g of carbohydrate. The latter is 7 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Halvah by JOYVA contains 3 g of saturated fat and 0 mg of cholesterol per serving. 42 g of Halvah by JOYVA contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Halvah by JOYVA belong to 'Cookies & Biscuits' food category. The UPC for this product is 286340105609.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandJOYVA
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Halvah by JOYVA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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