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Half & half by Borden Dairy Company

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Nutrition Facts
Portion Size30 g
Amount Per Portion45
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 2.5g 12 %
Cholesterol 15mg 5 %
Sodium 15mg 1 %
Total Carbohydrate 1g 0 %
   Sugar 1g
Protein 1g 2 %
Calcium 30mg 2 %
Potassium 50mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Half & half by Borden Dairy Company nutrition facts and analysis per 2 tbsp (30.0 ml) aprx (30.0 g)

Minerals
NutrientAmount DV
Calcium 30.00 mg2 %
Potassium 50.10 mg1 %
Sodium 15.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.501 g4 %
  Saturated fatty acids 2.499 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.00 mg5 %

Ingredients
MilkCream

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Half & half by Borden Dairy Company contains 45 calories per 30 g serving. This serving contains 3.5 g of fat, 1 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Half & half by Borden Dairy Company contains 2.5 g of saturated fat and 15 mg of cholesterol per serving. 30 g of Half & half by Borden Dairy Company contains 30.00 mg of calcium, 50 mg of potassium. Half & half by Borden Dairy Company belong to 'Cream' food category. The UPC for this product is 815473012296.
Food properties
SourceUSDA Branded foods
CategoryCream
BrandBorden Dairy Company
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Half & half by Borden Dairy Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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