Haetae, korean traditional roll cookies, seaweed by Haitai, Inc.
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Nutrition Facts
Portion Size
42 g
Amount Per Portion
152
Calories
% Daily Value *
Total Fat 0.4g
1 %
Saturated Fat 0.4g
2 %
Cholesterol 2.9mg
1 %
Sodium 15mg
1 %
Total Carbohydrate 35g
13 %
Dietary Fiber 0g
0 %
Sugar 13g
Protein 3g
6 %
Calcium 10mg
1 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Haetae, korean traditional roll cookies, seaweed by Haitai, Inc. contains 152 calories per 42 g serving. This serving contains 0.4 g of fat, 3 g of protein and 35 g of carbohydrate. The latter is 13 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Haetae, korean traditional roll cookies, seaweed by Haitai, Inc. contains 0.4 g of saturated fat and 2.9 mg of cholesterol per serving. 42 g of Haetae, korean traditional roll cookies, seaweed by Haitai, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 10.08 mg of calcium. Haetae, korean traditional roll cookies, seaweed by Haitai, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 020914814661.
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Haetae, korean traditional roll cookies, seaweed by Haitai, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.