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Ground cold milled flax seed by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	13 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat 5g	6 %

Total Carbohydrate 4g	1 %

Dietary Fiber 3g	11 %

Sugar 0g

Protein 3g	6 %

Calcium 30mg	2 %

Iron 0.8mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Ground cold milled flax seed by Wal-Mart Stores, Inc. nutrition facts and analysis per 2 tbsp (13.0 g)

Minerals
Nutrient	Amount	DV
Calcium	30.03 mg	2 %
Iron	0.80 mg	4 %
Sodium	0.00 mg	0 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	4.00 g	1 %
Fiber	3.00 g	11 %
Sugars	0.00 g
Net carbs	1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.000 g	6 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	1.000 g
Polyunsaturated fatty acids	4.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Organic ground flax

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Ground cold milled flax seed by Wal-Mart Stores, Inc. contains 80 calories per 13 g serving. This serving contains 5 g of fat, 3 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Ground cold milled flax seed by Wal-Mart Stores, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 13 g of Ground cold milled flax seed by Wal-Mart Stores, Inc. contains 0.80 mg of iron, 30.03 mg of calcium. Ground cold milled flax seed by Wal-Mart Stores, Inc. belong to 'Powdered Drinks' food category. The UPC for this product is 078742141657.

Food properties
Source	USDA Branded foods
Category	Powdered Drinks
Brand	Wal-Mart Stores, Inc.

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Ground cold milled flax seed by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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