Grilled chicken pesto with vegetables by Conagra Brands, Inc.
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Nutrition Facts
Portion Size
280 g
Amount Per Portion
291
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 2g
10 %
Cholesterol 34mg
11 %
Sodium 591mg
26 %
Total Carbohydrate 36g
13 %
Dietary Fiber 3.1g
11 %
Sugar 2g
Protein 20g
40 %
Calcium 90mg
7 %
Iron 2mg
11 %
Potassium 571mg
12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Grilled chicken pesto with vegetables by Conagra Brands, Inc. contains 291 calories per 280 g serving. This serving contains 7 g of fat, 20 g of protein and 36 g of carbohydrate. The latter is 2 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Grilled chicken pesto with vegetables by Conagra Brands, Inc. contains 2 g of saturated fat and 34 mg of cholesterol per serving. 280 g of Grilled chicken pesto with vegetables by Conagra Brands, Inc. contains 1.99 mg of iron, 89.60 mg of calcium, 571 mg of potassium. Grilled chicken pesto with vegetables by Conagra Brands, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 072655001077.
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Grilled chicken pesto with vegetables by Conagra Brands, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.