Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc.
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Nutrition Facts
Portion Size
79 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 4.5g
22 %
Cholesterol 35mg
12 %
Sodium 420mg
18 %
Total Carbohydrate 14g
5 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 12g
24 %
Calcium 150mg
12 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc. contains 200 calories per 79 g serving. This serving contains 10 g of fat, 12 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc. contains 4.5 g of saturated fat and 35 mg of cholesterol per serving. 79 g of Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc. contains 1.2 mg vitamin C as well as 0.36 mg of iron, 150.10 mg of calcium. Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 078742068695.
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Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.