Grilled chicken & broccoli alfredo by Conagra Brands, Inc.
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Nutrition Facts
Portion Size
259 g
Amount Per Portion
189
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 2.5g
12 %
Cholesterol 85mg
28 %
Sodium 601mg
26 %
Total Carbohydrate 8g
3 %
Dietary Fiber 3.9g
14 %
Sugar 2g
Protein 28g
56 %
Calcium 70mg
5 %
Iron 0.8mg
4 %
Potassium 1181mg
25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Grilled chicken & broccoli alfredo by Conagra Brands, Inc. contains 189 calories per 259 g serving. This serving contains 5 g of fat, 28 g of protein and 8 g of carbohydrate. The latter is 2 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Grilled chicken & broccoli alfredo by Conagra Brands, Inc. contains 2.5 g of saturated fat and 85 mg of cholesterol per serving. 259 g of Grilled chicken & broccoli alfredo by Conagra Brands, Inc. contains 0.80 mg of iron, 69.93 mg of calcium, 1181 mg of potassium. Grilled chicken & broccoli alfredo by Conagra Brands, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 072655001244.
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Grilled chicken & broccoli alfredo by Conagra Brands, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.