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Green beans by SEASON'S CHOICE

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Nutrition Facts
Portion Size94 g
Amount Per Portion40
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 110mg 5 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 0g 0 %
   Sugar 2g
Protein 2g 4 %
Calcium 40mg 3 %
Iron 1mg 6 %
Potassium 172mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Green beans by SEASON'S CHOICE nutrition facts and analysis per 1 cup (94.0 g)

Minerals
NutrientAmount DV
Calcium 40.42 mg3 %
Iron 1.00 mg6 %
Potassium 172.02 mg4 %
Sodium 109.98 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.00 g3 %
  Fiber 0.00 g0 %
  Sugars 2.00 g
  Net carbs 7 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Green beansPepper garlic sauce (water, salt, spices, soybean oil, modified corn starch, paprika, onion powder, garlic powder, citric acid, xanthan gum)

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UPC 4099100077827
Green beans by SEASON'S CHOICE contains 40 calories per 94 g serving. This serving contains 0 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Green beans by SEASON'S CHOICE contains 0 g of saturated fat and 0 mg of cholesterol per serving. 94 g of Green beans by SEASON'S CHOICE contains 1.00 mg of iron, 40.42 mg of calcium, 172 mg of potassium. Green beans by SEASON'S CHOICE belong to 'Frozen Vegetables' food category. The UPC for this product is 4099100077827.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandSEASON'S CHOICE
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Green beans by SEASON'S CHOICE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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